Sonntag, 25. September 2022
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Global Industry: How the Village Bakery reduces production costs

Bremerhaven. (bm) The British Village Bakery in Wrexham saw potential for boosting the efficiency of a new line by improving its speed control. The company expected savings of GBP 10’000 per year, including savings on materials, such as greasing agents for the loaf tins. The improved speed control is saving now GBP 20’000 per year, double what the company had expected. Other topics of the week:

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