Bremerhaven. (bm) DSM-Firmenich AG has opened a new pilot plant in Plainsboro, New Jersey, designed to enable collaboration with customers. The pilot facility is part of DSM-Firmenich’s Taste, Texture + Health Business Unit and will support the company’s commitment to accelerate global diet transformation – by providing food + beverage brands with the capabilities to create enjoyable eating and drinking experiences that are healthier for people and more sustainable for the planet. Other topics of the week:
- DSM-Firmenich: Opens State-of-the-Art Facility in New Jersey [NL] Fri 03-22
- RGF: optimizes supply chain and changes Chief Executive [US] Fri 03-22
- General Mills: Reports Fiscal 2024 Third-Quarter Results [US] Thu 03-21
- Fossil-free transport: ICA takes a step forward with hydrogen gas [SE] Thu 03-21
- Fondo Italiano d’Investimento: invests in Pasta Berruto [IT] Wed 03-20
- Unilever PLC: announces separation of Ice Cream business [UK] Wed 03-20
- Lantmännen Group: in talks on Food Strategy 2.0 [SE] Tue 03-19
- Växthuset: Business-driven and circular ideas in focus [SE] Tue 03-19
- Kesko: Sales in February reflect market’s uncertainties [FI] Tue 03-19
- Lantmännen: continues to grow with green financing [SE] Tue 03-19
- Kroger: agrees to sell its specialty pharmacy business [US] Tue 03-19
- Where the professional heart of the agronomist beats [SE] Tue 03-19
- Raisio PLC: Pasi Flinkman succeeds Pekka Kuusniemi [FI] Mon 03-18
- RBI: Announces Leadership Changes to Support Growth [CA] Mon 03-18
- Aldi US: 3200 stores in 2028 are the target [DE] Sat 03-16
- Lidl US: strengthens its leadership team [DE] Sat 03-16
